Products related to Wine:
-
Wine Tastings Are Murder
Price: 7.99 £ | Shipping*: 3.99 £ -
Endless Vineyards At Wildekrans Wine Estate
Price: 84 € | Shipping*: 0.00 € -
Wine Tourism Around the World
Wine tourism is a rapidly growing field of industry and academic interest with changes in the consumer markets in recent years, showing an enormous interest in 'experiential' travel.Wine Tourism Around the World is therefore an invaluable text for both students and practitioners alike and provides:* The first comprehensive introduction to wine tourism from a business, social science and policy perspective* An international perspective on wine tourism and includes detailed examples from Australia, Canada, France, Greece, Hungary, New Zealand, Portugal, South Africa, Spain, Switzerland, UK and the USA * Detailed information on the growth and development of wine tourism from both supply, demand, marketing and management perspectives Academic researchers and students in tourism and hospitality fields, as well as anyone connected with the wine industry, will find this book an essential guide to understanding the global impacts of wine tourism and the consequent economic, social and environmental impacts and opportunities. C.Michael Hall is based at the University of Otago in New Zealand and is Visiting Professor in the School of Leisure and Food Management, Sheffield Hallam University.He has written widely on wine, food and rural tourism and has a major interest in cool-climate wine tourism. Liz Sharples is a lecturer in the School of Leisure and Food Management, Sheffield Hallam University.She has extensive practical and academic experience in the hospitality industry and has major research interests in the interrelationships between cuisine, tourism and rural production. Brock Cambourne is the owner/operator of multiple tourism award winning National Capital Wine Tours and principal of Benchmark Tourism Consulting.He has researched and published extensively on wine and culinary tourism and is a member of the Australian National Wine Tourism Working Party. Niki Macionis is a lecturer at the University of Canberra's Cooperative Research Centre for Sustainable Tourism.Her graduate studies focussed on the development of wine tourism and she has researched and published extensively on wine and culinary tourism.
Price: 68.99 £ | Shipping*: 0.00 £ -
Routledge Handbook of Wine Tourism
Wine tourism or enotourism or oenotourism or winery tourism or vinitourism is a special interest tourism that empowers local culture and spawns business opportunities for the local community.The comprehensive Routledge Handbook of Wine Tourism offers a thorough inquiry into both regular and emerging issues of wine tourism.Modern wine tourism extends beyond the mere cultivation of grapes and the production and selling of wine.The Routledge Handbook of Wine Tourism examines the complex interplay of market profiling, sustainable regional development, and innovative experiential marketing constructs which, when successful, contribute to the growth and sustainable evolution of global wine tourism.This handbook examines how the success of various enotourism events such as vineyard visits, winery tours, wine festivals and wine trails can stimulate the development of wine-producing regions and territories. Incorporating the latest philosophies and research themes, this handbook will be an essential reference for students, researchers, academics and industry practitioners of hospitality and tourism, gastronomy, management, marketing, cultural studies, development studies, international business and for encouraging dialogue across disciplinary boundaries.
Price: 200.00 £ | Shipping*: 0.00 £
-
Wine tavern or wine bar?
A wine tavern typically refers to a traditional, casual establishment that serves wine along with simple, hearty food in a cozy, rustic setting. On the other hand, a wine bar is often a more modern and upscale establishment that focuses on offering a wide selection of wines, often with a more sophisticated atmosphere and a menu that may include small plates or gourmet dishes. Both offer a unique experience and cater to different preferences, so the choice between the two depends on the desired ambiance and dining experience.
-
Which wine is preferred with lasagna, white wine or red wine?
Red wine is generally preferred with lasagna because its bold flavors and tannins complement the richness of the tomato sauce and cheese in the dish. The acidity in red wine also helps to cut through the richness of the lasagna, creating a balanced and enjoyable pairing. While some people may enjoy a white wine with a lighter, seafood-based lasagna, the majority of wine experts and enthusiasts would recommend a red wine, such as a Chianti or Sangiovese, to accompany a traditional meat or vegetable lasagna.
-
Why are wine gums called wine gums?
Wine gums are called wine gums because they were originally made with a small amount of wine or wine flavoring. The name "wine gums" was likely chosen to reflect the traditional wine flavor and to appeal to adults. However, most modern wine gums do not contain any alcohol and are simply fruit-flavored chewy candies. The name has stuck over the years, even though the original connection to wine is no longer present in the ingredients.
-
Where can you sell wine sparkling wine?
You can sell wine sparkling wine in a variety of places, including liquor stores, wine shops, specialty food stores, online marketplaces, and even directly to restaurants and bars. Additionally, you can sell sparkling wine at farmers' markets, wine festivals, and through wine clubs or subscription services. It's important to consider your target market and distribution channels when deciding where to sell your sparkling wine.
Similar search terms for Wine:
-
Oz Clarke's World of Wine : Wines Grapes Vineyards
Oz Clarke is recognized the world over as one of the leading experts on wine and this new book, Oz Clarke's World of Wine, is an entertaining yet authoritative guide to the world of wine that has grown out of all recognition in the last 20 years. The book covers all you need to know about Oz’s favourite wines, grapes and top vineyards and wine regions.In his trademark lively and opinionated prose, Oz takes the reader on a 'grand tour' of the great wine regions of the world, explaining the flavours behind different wines and how to find the wine you want, from Vancouver Island in the west to the coast of China in the east.He will inspire the reader to be adventurous in his choices of wines to drink and to make the best of the wonderful world of wine. Illustrated with photographs of stunning wine landscapes and detailed, maps of key wine countries and regions, this book illustrates and explains the vital connections between wine and its landscape.Fundamental to the understanding of wine is a sense of place – knowing which country, which region, which hillside and which vineyard a wine comes from adds enormously to the pleasure of drinking it.
Price: 40.00 £ | Shipping*: 0.00 £ -
Quinta Do Ameal - Wine & Tourism Terroir
Price: 178 € | Shipping*: 0.00 € -
The Wine Runner : My Year of Hard Yards and Vineyards
With his sixtieth birthday looming, Colin Renton decides that it's time to escape office life and focus on achieving some of his unfulfilled goals.He embarks on a year-long adventure that takes him from the busy streets of Edinburgh to the traffic-free roads, sodden fields and dusty paths of Europe's winemaking regions.He laces up his running shoes and joins thousands of fellow athletes in races that test him over various distances, degrees of difficulty and levels of seriousness.His schedule, which culminates with a marathon debut, takes him to places he would otherwise not have visited. On his travels, he seeks out local wines that deserve a place in a carefully chosen twelve-bottle case, a process that throws up some fascinating insights and introduces him to a vintage crop of engaging characters. The crossover between running and wine uncorks a tale of endurance, curiosity and discovery, told in an accessible style and served up with a splash of local colour and a drop of wry humour. 'As midlife crises go, enthusiastic oenophile and runner Colin Renton's is one of the quirkiest and most enjoyable imaginable' - Richard Bath, Scottish Field
Price: 9.99 £ | Shipping*: 3.99 £ -
Vineyards, Rocks, and Soils : The Wine Lover's Guide to Geology
Jurassic, basalt, moraine, flint, alluvial, magma: what are these words and what do they have to do with wine?The answers are here in this book. They are geological terms that reflect a bond between wine and the land.Understanding geology, however, is tricky. Geological concepts are obscure; processes can be imperceptibly slow, invisible, and unimaginably ancient.The terminology is formidable, such that even the names of common rocks carry an air of mystery. Geology is introduced plainly, starting with basic principles, all in the context of wine.The emphasis is on the kinds of processes that shape vineyards, and on the minerals, rocks and soils that host the vines.Geological words now commonly seen in wine writings are systematically explained.You will learn the stories behind some of the names, the human face of geology.The book also explores how the geology-wine connection manifests in the finished product and evaluates its importance, particularly in the contexts of minerality, terroir, and wine taste.The fact is that geology is increasingly being promoted in the world of wine; the aim here is to help it be properly understood.
Price: 39.99 £ | Shipping*: 0.00 £
-
Is apple wine not wine at all?
Apple wine is indeed a type of wine, made from the fermentation of apple juice. It is similar to grape wine in that it undergoes a fermentation process to produce alcohol. While it may not be as well-known as grape wine, apple wine is still considered a legitimate and distinct type of wine. Therefore, it is inaccurate to say that apple wine is not wine at all.
-
Why are wine gums called wine gums even though they don't contain wine?
Wine gums are called wine gums because they were originally created to have a subtle flavor similar to that of wine. The name "wine gums" was chosen to reflect the sophisticated and adult-oriented nature of the candy. However, despite the name, wine gums do not actually contain any wine or alcohol. Instead, they are simply fruit-flavored, chewy candies that have no connection to wine other than their name.
-
Which is correct: wine berry or wine grape?
The correct term is "wine grape." Grapes are the fruit used in winemaking, and they are specifically cultivated for their suitability in producing wine. "Wine berry" is not a commonly used term in the context of winemaking, and it may refer to a different type of fruit or berry used in a different type of beverage production.
-
Which red wine is suitable for mulled wine?
When making mulled wine, it is best to use a full-bodied red wine with rich flavors such as Cabernet Sauvignon, Merlot, or Zinfandel. These wines have enough depth and complexity to stand up to the spices and sweeteners added to the mulled wine. It is important to choose a wine that you enjoy drinking on its own, as the flavors will be enhanced through the mulling process.
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases.